Wine and food fest offers taste of California wines

Cheers to wine country!

Sunshine, blue skies and warm temps greeted us on our second day in San Francisco. After an awesome first day of exploring, I woke happy and ready to see more. And I was not to be disappointed. My friend and I enjoyed a brisk walk through the streets of SOMA (South of Market), then a quick breakfast at a local coffee shop (the restaurants were crazy busy this morning!). It was time to get the car from the parking garage and head north… Napa Valley. Our destination was Calistoga.


While San Francisco is a busy, condensed city, the land north opens up to rolling hills and mountains as you cross the Bay Bridge (or Golden Gate Bridge if you come from the coastal area) to Napa. Northern California has experienced a lot of rain (terrible flooding at times) so the scenery was green and blooming for us. And while I loved wandering the city streets of downtown San Francisco, I also melted at the sight of the mountains and open space greeting us as we drove. Not much soothes my soul more than time in nature. The beauty just makes me smile and relax.


We arrived in downtown Napa by late morning. It was busy but we scored a parking spot

Yummy mimosas and snacks.

by the Oxbow Public Market. I love this place! It’s an indoor market lined with small shops selling natural products, baked goods, spices, books, flowers, fresh fruits and vegetables, plus several restaurants and more. The energy of the crowd was addicting. I’m pretty sure I smiled like a silly fool the entire time we wandered through. Something about the place just struck me. I enjoyed it. We of course worked up an appetite and thirst after walking through the shops so grabbed a spot at the bar at the Oxbow Cheese & Wine Market. They were serving blood orange mimosas so we ordered two along with an amazing cheese, nut and fruit tray. It was a great place to enjoy our snacks and drinks while taking in the ambiance and energy of the place.


We left Napa to journey along the Silverado Trail Road with our destination of Calistoga in mind. The drive was delightful as we passed winery after winery, each one’s vineyards filling rolling acres showcasing beautiful examples of architecture (serving as their tasting rooms, event locations, production facilities or other). The mountain landscape provided an inspiring backdrop and I was tickled to see so many cyclists pedaling along the bike lane.

So relaxing.

Calistoga is a wonderfully quaint small town. The shops remind me of those small businesses you might find in Traverse City, Saugatuck and Grand Haven (for my Michigan readers). There were plenty of dining and drinking options and a small grocery store.


We stayed at the Calistoga Spa Hot Springs. The room had modern touches, along with a small kitchenette, space to unpack clothes and a spacious shower. The highlights are a lap pool, geothermal mineral pool, large adult only covered mineral spring hot tub and children’s pool. The outdoor area had plenty of lounge chairs, plus multiple lovely landscaped areas with small tables and chairs – perfect for enjoying drinks and food (which we did!).


Our plan was to spend the rest of the day at the Calistoga Food and Wine event held at Solage Calistoga. It was a nice walk from our resort. The event was held under tents on the lawn and in the barn. The ambiance was fun and we met many great people, both from the wineries and restaurants as well as other patrons.


More than 40 wineries were at the event, meaning we tasted some wonderful wine! Some of my favorites included Sebright Cellars, Twomey Cellars, Tom Eddy Winery, Next Door Wines, Olabisi, Jones Family Vineyards and Huge Bear Wines. The food was outstanding as well! We had salmon cakes, steaks, cheeses, fresh vegetables, chicken, and delicious desserts. Add in awesome jazz and beautiful artwork by Tim Howe placed throughout the event, it was a wonderful evening.

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